Специалисты отмечают явные тенденции к росту рынка кондитерских изделий в сегменте мармелада. Несмотря на стабильно высокий спрос на эти сладости, отечественный рынок пока еще далек от перенасыщения...
23.09.2011New opportunities for working with customers.
Last year in September, the company EUROSNAB announced the opening of applied center for working with clients.
From the moment of its opening the main purpose of the technologists was the development of new formulations and their adaptation to local conditions of food production, becoming a kind of thread from suppliers of food ingredients to the inland manufacturers of food industry.
The company EUROSNAB continues its dynamic development and creates all the conditions for more comfortable and effective work, increasing the potential and possibilities for the development of new formulations in the bread-baking as well.